Description
A Light Indian Black Earl Grey Loose Tea
This blend of Indian black tea, bergamot and cornflowers offers a slightly lighter take on the traditional Earl Grey blend.
History of Earl Grey: Earl Grey is believed to have been named after Earl Charles Grey, who was a British Prime Minster (1830-34). He was known to have received a gift of tea flavoured with bergamot oil and Earl Grey has since become of the nation’s favourite teas!
Ingredients: Indian Black Tea and bergamot aroma with flower of Corn flower. May contains traces of nuts.
How to make: Brew on or two tablespoon heap per 1 tea cup, in hot boiled water for 5 minutes. You can have with milk and sugar if you choose to.
Packaging: We provide your loose teas in a 100% compostable pouch that can be resealed as often as you need to – it is plastic free.
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